Daim Chocolate 4p

If you are in the mood for something soft yet crunchy and sweet yet salty then you have come to the right place. Daim chocolate is a salty almond caramel, wrapped in a layer of soft smooth milk chocolate that literally melts in your mouth. The best thing about this sweet is the combination of soft and hard. The caramel inside is hard and crunchy, and if you don’t chew on it the flavour will last for twice as long. Which is twice the enjoyment.

There are 4 chocolate bars wrapped in red wrapping and come in a bag with the same red colour. The name “Daim” is printed on the front in a blue text. The yellow lightning bolts represent the crunchiness of the candies and are accompanied on the cover with bits of daim chocolate. In other words, it is hard to miss in the stores.

In Sweden you will find daim integrated in all sorts of different candies such as Marabou Daim, Daim Ice cream and even Daim cakes! It is also a Swedish tradition to always have it near during Christmas, it has become part of the Christmas celebrations to also attempt making your own daim chocolate at home. For those occasions it may be wise to keep a backup bag of this Daim candy from Mondelez International just in case.

Declaration of content
Sugar, Vegetable Fat, Cocoa Butter, BUTTER, Cocoa Mass, Butter Fat, ALMONDS (3%), Whey Powder, Skimmed MILK Powder, Whey Product, Sweetened Condensed Skimmed Milk, Salt, Emulsifier (SOYA lecithin), Aroma.